Blueberry Bran Muffins Recipe

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0 votes | 1210 views
Servings: 12

Ingredients

Cost per serving $0.54 view details

Directions

  1. Preheat oven to 400F, grease pans. Thoroughly blend butter & sugar, add in warmed honey & lemon juice. Beat in the Large eggs then the lowfat milk. Gently fold the blueberries into the mix taking care not to break them. Fold the flour into the wet mix then place into pans. Bake for 20-25 mins.
  2. Makes 12

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Nutrition Facts

Amount Per Serving %DV
Serving Size 74g
Recipe makes 12 servings
Calories 168  
Calories from Fat 78 46%
Total Fat 8.82g 11%
Saturated Fat 5.21g 21%
Trans Fat 0.0g  
Cholesterol 56mg 19%
Sodium 102mg 4%
Potassium 116mg 3%
Total Carbs 22.66g 6%
Dietary Fiber 2.4g 8%
Sugars 18.11g 12%
Protein 2.58g 4%
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