Thankfully...I always have really ripe mashed banana waiting in the freezer...standing by for the next treat.
I not only love these ingredients...they 're all ready to go.
Thanks for sharing this tweaked recipe. I'll have to give it a try soon.
Flavourful wishes, Claudia
Blueberry, Banana-Walnut Crumb Muffins
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May 21, 2010
