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Blue Moon Waldorf Salad
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Blue Moon Waldorf Salad Recipe
by CookEatShare Cookbook
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Ingredients
4 med. apples, in chunks
1 stalk minced celery
1/4 c. toasted walnuts (more, if you like)
Directions
Combine all ingredients. Serve cool, on fresh, crisp greens. This salad is a good appetizer. It also works well as a complement to an omelette.