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Blue Cheese Dressing With Cognac Recipe

Name: Blue Cheese Dressing With Cognac
Ingredients: 3/4 c. mayonnaise; 1 c. lowfat sour cream; 1/4 pound blue cheese, crumbled; 1 tbsp. fresh lemon juice; 1/2 teaspoon pepper; 1/2 teaspoon celery seed; 1 teaspoon chopped onion; 1 garlic clove, chopped; 1 tbsp. cognac

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $1.16 view details

3/4 c. mayonnaise
1 c. lowfat sour cream
1/4 pound blue cheese, crumbled
1 tbsp. fresh lemon juice
1/2 teaspoon pepper
1/2 teaspoon celery seed
1 teaspoon chopped onion
1 garlic clove, chopped
1 tbsp. cognac

Directions

Combine mayonnaise, lowfat sour cream, blue cheese. Add in rest and whisk till semi-smooth. Makes 2 c..

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Amount Per Serving	%DV
Serving Size 69g
Recipe makes 8 servings
Calories 266
Calories from Fat 240	90%
Total Fat 27.22g	34%
Saturated Fat 8.38g	34%
Trans Fat 0.0g
Cholesterol 26mg	9%
Sodium 330mg	14%
Potassium 88mg	3%
Total Carbs 1.67g	0%
Dietary Fiber 0.1g	0%
Sugars 1.21g	1%
Protein 3.7g	6%

Blue Cheese Dressing With Cognac Recipe

Ingredients