Blue Cheese Deviled Eggs Recipe

Name: Blue Cheese Deviled Eggs
Ingredients: 12 x Hard-Boiled Large eggs; 1/2 c. Blue Cheese, crumbled; 1/2 c. Lowfat sour cream; 1 tsp Vinegar

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $6.47 view details

12 x Hard-Boiled Large eggs
1/2 c. Blue Cheese, crumbled
1/2 c. Lowfat sour cream
1 tsp Vinegar

Directions

Halve Large eggs lengthwise, remove yolks. Mash yolks with cheese, add in lowfat sour cream and vinegar. Refill egg whites. Put two filled halves together, cover with saran wrap till ready to serve.

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Amount Per Recipe	%DV
Recipe Size 778g
Calories 1307
Calories from Fat 899	69%
Total Fat 100.87g	126%
Saturated Fat 44.17g	177%
Trans Fat 0.0g
Cholesterol 2612mg	871%
Sodium 1862mg	78%
Potassium 1131mg	32%
Total Carbs 9.49g	3%
Dietary Fiber 0.0g	0%
Sugars 8.94g	6%
Protein 91.22g	146%

Blue Cheese Deviled Eggs Recipe

Ingredients