Blue Cheese Bacon Corn Muffins Recipe

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1 vote | 260 views

Blue cheese and bacon are one of my favorite combinations. I love them on salad and have put them in beer bread. Since we are featuring picnic items in June and I love taking corn muffins to a picnic I thought I’d tweak some ready-mix muffins with these two yummy items. Here’s my quick version or you can add blue cheese and bacon to one of your own favorite cornbread recipes.

Prep time:
Cook time:
Servings: 12 servings
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Ingredients

Cost per serving $0.48 view details

Directions

  1. Mix all ingredients well.
  2. Line a muffin pan with 12 muffin liners.
  3. Bake at 350 for 18-20 minutes.
  4. Yield: 12 corn muffins

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Nutrition Facts

Amount Per Serving %DV
Serving Size 54g
Recipe makes 12 servings
Calories 133  
Calories from Fat 55 41%
Total Fat 6.12g 8%
Saturated Fat 2.35g 9%
Trans Fat 0.0g  
Cholesterol 52mg 17%
Sodium 346mg 14%
Potassium 81mg 2%
Total Carbs 13.87g 4%
Dietary Fiber 0.9g 3%
Sugars 0.8g 1%
Protein 5.39g 9%
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