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Home » Recipes » Bloody Mary With Chilli Vodka

Bloody Mary With Chilli Vodka Recipe

Name: Bloody Mary With Chilli Vodka
Ingredients: 250 ml Tomato juice; 1 tsp Worcestershire sauce; 1 Tbsp. Lemon juice; 250 ml Crushed ice; 1 x Lemon wedge; 1 x Celery stick Chilli vodka; 1 bot vodka; 2 x Serrano chillies, halved and seeded

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $7.59 view details

250 ml Tomato juice
1 tsp Worcestershire sauce
1 Tbsp. Lemon juice
250 ml Crushed ice
1 x Lemon wedge
1 x Celery stick Chilli vodka
1 bot vodka
2 x Serrano chillies, halved and seeded

Directions

To make the chilli vodka, place the chillies in the bottle of vodka and leave overnight. Taste, leave longer if liked, then throw away the chillies.
Keep the vodka in the refrigerator.
To make the Bloody Mary, place the tomato juice in a blender with the Worcestershire sauce, lemon juice, 1 measure of chilli vodka and the crushed ice. Whizz, then pour into tall glasses and serve with a wedge of lemon and a stalk of celery.

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Amount Per Recipe	%DV
Recipe Size 1007g
Calories 1043
Calories from Fat 1	0%
Total Fat 0.15g	0%
Saturated Fat 0.03g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 800mg	33%
Potassium 646mg	18%
Total Carbs 16.65g	4%
Dietary Fiber 3.5g	12%
Sugars 9.56g	6%
Protein 2.69g	4%

Bloody Mary With Chilli Vodka Recipe

Ingredients