Block Party Barbecue Recipe

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Servings: 10

Ingredients

Cost per serving $3.68 view details
  • 6 lbs. beef brisket
  • 1/4 c. liquid smoke
  • 1 teaspoon garlic pwdr
  • 1 teaspoon onion, chopped
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 c. water

Directions

  1. Place beef brisket, liquid smoke and garlic pwdr in a large oven roaster. Cover and bake in a 274 degree oven till fork tender, about 5 to 6 hrs. Reserve 1 c. meat juices. Refrigeratemeat for easier slicing. Remove excess fat from meat; slice thinly across the grain.
  2. SAUCE: Add in sliced beef to sauce and mix well. Heat and serve. Meat mix will generously fill 36 hamburger or possibly hard rolls. For easier eating, slice rolls only part way through, forming a pocket for the Block Party Barbecue.
  3. NOTE: Meat and barbecue sauce mix may be prepared ahead. Combine meat and sauce; chill or possibly freeze. Heat just before serving.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 221g
Recipe makes 10 servings
Calories 297  
Calories from Fat 127 43%
Total Fat 14.05g 18%
Saturated Fat 4.94g 20%
Trans Fat 0.0g  
Cholesterol 118mg 39%
Sodium 384mg 16%
Potassium 634mg 18%
Total Carbs 0.3g 0%
Dietary Fiber 0.1g 0%
Sugars 0.08g 0%
Protein 39.54g 63%
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