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Blender Pumpkin Pie Recipe

Name: Blender Pumpkin Pie
Ingredients: 2 Large eggs; 1 c. pumpkin; 1 c. sugar; 3 tbsp. butter; 1/2 c. Bisquick; 1/2 teaspoon salt; 1/2 teaspoon ginger; 1 teaspoon cinnamon; 1/4 teaspoon nutmeg; 1 c. evaporated lowfat milk

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.59 view details

2 Large eggs
1 c. pumpkin
1 c. sugar
3 tbsp. butter
1/2 c. Bisquick
1/2 teaspoon salt
1/2 teaspoon ginger
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1 c. evaporated lowfat milk

Directions

Combine all ingredients and fold in blender on low speed for three min. Grease and flour a 9 inch pie pan and bake at 350 degrees for 50 min or possibly till knife comes out dry.

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Amount Per Serving	%DV
Serving Size 123g
Recipe makes 6 servings
Calories 309
Calories from Fat 109	35%
Total Fat 12.33g	15%
Saturated Fat 6.66g	27%
Trans Fat 0.0g
Cholesterol 97mg	32%
Sodium 431mg	18%
Potassium 217mg	6%
Total Carbs 45.33g	12%
Dietary Fiber 0.5g	2%
Sugars 39.02g	26%
Protein 5.95g	10%

Blender Pumpkin Pie Recipe

Ingredients