Print
Email
Add a photo
Ingredients
- 3 c. raw potatoes
- 2 Large eggs
- 1/4 c. flour
- 1 sm. onion, quartered
- 1 teaspoon salt
- 1/4 teaspoon baking pwdr
Directions
- Peel potatoes, wash, dry and cube. Put all in blender, cover and press chop button 10 seconds. Use spatula to push potatoes down. Pour 1/4 c. batter on greased griddle. Serves 4.
- Serve with lowfat sour cream and/or possibly applesauce.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 537g | |
| Calories 540 | |
| Calories from Fat 94 | 17% |
| Total Fat 10.47g | 13% |
| Saturated Fat 3.23g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 417mg | 139% |
| Sodium 2801mg | 117% |
| Potassium 1679mg | 48% |
| Total Carbs 89.45g | 24% |
| Dietary Fiber 9.3g | 31% |
| Sugars 6.15g | 4% |
| Protein 23.14g | 37% |
