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Ingredients
- 2 ripe, sliced avocados
- 2 tbsp. onion
- 1 1/4 tbsp. lemon juice
- 1/2 teaspoon chili pwdr
- 1/3 c. mayonnaise
- 1 sm. tomato
Directions
- Mix together in blender. Blend till smooth.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 229g | |
| Calories 584 | |
| Calories from Fat 552 | 95% |
| Total Fat 62.44g | 78% |
| Saturated Fat 8.67g | 35% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 407mg | 17% |
| Potassium 351mg | 10% |
| Total Carbs 8.66g | 2% |
| Dietary Fiber 2.2g | 7% |
| Sugars 4.5g | 3% |
| Protein 1.41g | 2% |
