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Add a photoServings: 1
Ingredients
- 1 c. Powdered sugar
- 1 c. Butter, softened
- 1 tsp Vanilla
- 1 x Egg
- 2 c. All-purpose flour
- 3 Tbsp. Poppy seeds
- 1/2 tsp Salt
- 1/2 c. Fruit (Blackberry, cherry, etc.)
Directions
- Preheat oven to 300 degrees. Beat powdered sugar and butter till lightand fluffy. Add in vanilla and egg. Blend well. Stir in flour, poppy seedsand salt. Mix well. Drop dough by rounded teaspoonfuls 1 inch apart onungreased cookie sheets. With finger, make an indentation in center of each. Fill each with about 1/2 tsp. of preserves. Bake till golden, about 20-25 min. Immediately remove fromcookie sheets.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 792g | |
| Calories 3285 | |
| Calories from Fat 1772 | 54% |
| Total Fat 202.16g | 253% |
| Saturated Fat 119.6g | 478% |
| Trans Fat 0.0g | |
| Cholesterol 674mg | 225% |
| Sodium 2551mg | 106% |
| Potassium 685mg | 20% |
| Total Carbs 336.06g | 90% |
| Dietary Fiber 13.8g | 46% |
| Sugars 133.27g | 89% |
| Protein 38.59g | 62% |
