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Blackberry Jello Dessert Recipe

by Global Cookbook
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Servings: 1

Ingredients

  • 2 pkt Blackberry jello with, (3 ounce.)
  • 2 c. Boiling waterand dissolve well
  • 1 can Crushed pineapple, (well liquid removed)
  • 1 can (20 ounce.) blueberry pie filling
  • 8 ounce Cream cheese
  • 8 ounce Lowfat sour cream
  • 1/2 c. Sugar

Directions

  1. Beat well with electric mixer, spread over jello.

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