Home » Recipes » Black eyed peas and corn salad
Print recipe Print Email recipe Email

Black eyed peas and corn salad Recipe

by
Black eyed peas and corn salad
click to rate
0 votes | 629 views
0 reviews | 0 comments
 

Ingredients

  • 1 cup – Black eyed peas
  • 1/2 cup – Corn kernels (frozen or fresh)
  • 1 no – Tomato (chopped)
  • 1 no – Onion (chopped)
  • 1/4 cup – Red bell pepper
  • 2 tbsp – Coriander leaves for garnishing For dressing:
  • 1 tbsp – Olive oil
  • 1/2 tbsp – Lime juice (as needed)
  • 1 no – Garlic (roasted and minced)
  • Salt and pepper powder as needed Preparation method:

Toolbox

Add the recipe to which day?
« Today - May 01 »
Today - May 01
May 2 - 8
May 9 - 15
May 16 - 22
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 0g
Calories 0  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 0mg 0%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 0.0g 0%
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment

Advertisement