Black Eyed Pea Jambalaya!!! Recipe

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1 vote | 221 views

Black eyed peas bring good luck for the entire year,and it,s aparty in your mouth..

Prep time:
Cook time:
Servings: 6-8
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Ingredients

Cost per serving $2.35 view details
  • 2TSPSgood oliveoil
  • 4 ounces tasso sausage diced
  • 1/4 lb chorizo sausage sliced in half and diced
  • 1/4 lb smoked sausage sliced in half and diced
  • 1 cup chopped yellow onion
  • 1/4 tsp salt
  • 1/4 tsp cayenne
  • 4 cloves garlic chopped
  • 4 bay leaves
  • 5 sprigs fresh thyme
  • 3 tsp finely chopped parsley
  • 12 cups chicken stock
  • 1 lb black eyed peas
  • 1/2 lb shrimp
  • 1/2 lb long grain rice
  • 1/4 cup green onionschopped

Directions

  1. In a large stock pot add oil
  2. add taso sausage and brown
  3. add chorizo and brown
  4. add smoked sausage and brown
  5. ass onion ,salt ,cayenne and garlicac and stir well
  6. add bay leaves and thyme
  7. parsley and chicken stock,and black eyed peas
  8. cook about 1 hour
  9. add shrimp add rice ,cook an additional 45 minutes till rice and peas are soft
  10. add green onions and serve hot

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Nutrition Facts

Amount Per Serving %DV
Serving Size 614g
Recipe makes 6 servings
Calories 369  
Calories from Fat 123 33%
Total Fat 13.7g 17%
Saturated Fat 4.74g 19%
Trans Fat 0.04g  
Cholesterol 88mg 29%
Sodium 1258mg 52%
Potassium 669mg 19%
Total Carbs 36.04g 10%
Dietary Fiber 3.1g 10%
Sugars 1.09g 1%
Protein 22.99g 37%
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