Servings: 2
Ingredients
- 3 cans jalapeno black-eye peas, liquid removed
- 2 avocados, minced
- 1 med. purple onion, minced
- 1 (8 ounce.) bottle Catalina Dressing
- 1 sm. pkg. Fritos (grab bag)
Directions
- Mix well. Chill overnight for best flavor. Add in small package of small size Fritos just before serving.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 544g | |
Recipe makes 2 servings | |
Calories 283 | |
Calories from Fat 162 | 57% |
Total Fat 18.31g | 23% |
Saturated Fat 2.51g | 10% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 6404mg | 267% |
Potassium 1297mg | 37% |
Total Carbs 31.35g | 8% |
Dietary Fiber 17.2g | 57% |
Sugars 11.97g | 8% |
Protein 6.02g | 10% |
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