Black Bottom Banana Bars Recipe

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Servings: 1

Ingredients

Directions

  1. In a mixing bowl, cream butter and sugar. Add in egg and vanilla; beat till thoroughly combined. Blend in the bananas. Combine the flour, baking pwdr, baking soda and salt; add in to creamed mix and mix well. Divide batter in half. Add in cocoa to half; spread into a greased 13x9x2-in. baking pan. Spoon remaining batter on top and swirl with a knife. Bake at 350 F. for 25 min or possibly till the bars test done. Cold.

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