Black Beans In The Crock! Recipe

• 3 can black beans - (15 ounce ea) liquid removed
• 1 1/2 c. minced onions
• 1 1/2 c. minced green pepper
• 1 1/2 c. minced celery
• 4 x garlic cloves minced
• 2 tsp thyme
• 1 1/2 tsp oregano
• 1/4 tsp freshly-grnd black pepper
• 1/4 tsp cayenne pepper
• 1 x vegetable bouillon cube or possibly vegetable base
• 5 x bay leaves
• 1 can stewed tomatoes - (14 ounce)
• 1 c. water

Directions