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Add a photoServings: 12
Ingredients
- 1Â 1/2 c. Black beans
- 1/4 c. Green bell pepper
- 1/4 c. Red bell pepper
- 1/4 c. Yellow bell pepper
- 1/2 c. Sweet red onion
- 2 tsp Serrano or possibly jalapeno chiles
- 1Â 1/2 tsp Cilantro
- 1/2 c. Roma tomato
- 1 tsp Garlic
- 1/2 tsp Grnd cinnamon
- 2 Tbsp. Fresh lime juice
- 1Â 1/2 Tbsp. Raspberry vinegar
- 3 Tbsp. Extra virgin olive oil
Directions
- COMBINE INGREDIENTS-MIX WELL
- COVER AND RefrigerateFOR 4-72 Hrs
- SERVE SLIGHTLY CHILLED Or possibly AT ROOM TEMPERATURE
- 98
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 55g | |
| Recipe makes 12 servings | |
| Calories 120 | |
| Calories from Fat 33 | 28% |
| Total Fat 3.76g | 5% |
| Saturated Fat 0.56g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 3mg | 0% |
| Potassium 408mg | 12% |
| Total Carbs 16.91g | 5% |
| Dietary Fiber 4.0g | 13% |
| Sugars 1.31g | 1% |
| Protein 5.48g | 9% |
