Black Bean Salsa Recipe

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Servings: 4

Ingredients

Cost per serving $0.48 view details
  • 1 (16 ounce.) can black beans, liquid removed
  • 1 (12 ounce.) jar warm, med. or possibly mild Mexican style salsa
  • 1/4 c. minced fresh cilantro
  • 1/4 teaspoon cumin
  • 2 tbsp. fresh squeezed lime juice

Directions

  1. Roughly chop beans in food processor. Don't puree them. Stir in remaining ingredients. Serve immediately or possibly chill overnight. Serve with corn chips or possibly raw vegetables. Makes 3 c..

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Nutrition Facts

Amount Per Serving %DV
Serving Size 105g
Recipe makes 4 servings
Calories 333  
Calories from Fat 12 4%
Total Fat 1.42g 2%
Saturated Fat 0.36g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 6mg 0%
Potassium 1454mg 42%
Total Carbs 61.22g 16%
Dietary Fiber 14.8g 49%
Sugars 2.19g 1%
Protein 21.03g 34%
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