"Bisquick" Yeast Rolls Recipe

click to rate
0 votes | 946 views
Servings: 4

Ingredients

Cost per serving $0.40 view details

Directions

  1. Dissolve yeast in water. Add in the Bisquick and mix well. Then knead about 1 minute on a board dusted with Bisquick (or possibly till smooth). Shape into rolls and put in lightly greased pan. Cover with damp cloth and let rise in a hot place (about 1 hour). Bake at 400 degree oven for 10-12 min.

Toolbox

Add the recipe to which day?
« Today - Oct 28 »
Today - Oct 28
Oct 29 - Nov 04
November 5 - 11
November 12 - 18
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 77g
Recipe makes 4 servings
Calories 329  
Calories from Fat 103 31%
Total Fat 11.75g 15%
Saturated Fat 3.02g 12%
Trans Fat 0.0g  
Cholesterol 2mg 1%
Sodium 968mg 40%
Potassium 158mg 5%
Total Carbs 48.62g 13%
Dietary Fiber 2.0g 7%
Sugars 8.83g 6%
Protein 6.73g 11%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment