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Ingredients
- 3 c. of minced squash (squeeze out all water of vegetable after cooked
- 1 sm. pkg. Mozzarella (8 ounce.) grated
- 1 sm. onion, grated
- 1 c. Bisquick
- 1/2 c. grated cheese
- 1/2 c. oil
- 4 Large eggs, beaten
- 1 teaspoon parsley
- 1 teaspoon marjoram (spice) leaves
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Directions
- Mix all ingredients together, place in greased Pyrex pie pan. Bake for 45 min at 350 degrees.
- When using spinach, 1 package of frzn spinach is sufficient. Make sure you drain off all liquid.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 912g | |
| Calories 2195 | |
| Calories from Fat 1558 | 71% |
| Total Fat 176.18g | 220% |
| Saturated Fat 36.83g | 147% |
| Trans Fat 2.81g | |
| Cholesterol 928mg | 309% |
| Sodium 3583mg | 149% |
| Potassium 1506mg | 43% |
| Total Carbs 97.16g | 26% |
| Dietary Fiber 7.6g | 25% |
| Sugars 26.07g | 17% |
| Protein 61.97g | 99% |
