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Bishop Bread Recipe

Name: Bishop Bread
Ingredients: 3 Large eggs; 1 c. sugar; 1 c. whole Brazil nuts; 1 c. dates, minced; 1 c. cherries, minced, the kind used in fruit cake; 8 ounce. bar German sweet chocolate; 1 1/2 c. flour; 1 1/2 teaspoon baking pwdr

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.11 view details

3 Large eggs
1 c. sugar
1 c. whole Brazil nuts
1 c. dates, minced
1 c. cherries, minced, the kind used in fruit cake
8 ounce. bar German sweet chocolate
1 1/2 c. flour
1 1/2 teaspoon baking pwdr

Directions

Mix together. Put in two greased loaf pans. Bake at 250 degrees for 1 1/2 hrs.

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Amount Per Serving	%DV
Serving Size 100g
Recipe makes 12 servings
Calories 332
Calories from Fat 127	38%
Total Fat 15.07g	19%
Saturated Fat 7.38g	30%
Trans Fat 0.0g
Cholesterol 52mg	17%
Sodium 180mg	8%
Potassium 388mg	11%
Total Carbs 51.49g	14%
Dietary Fiber 5.5g	18%
Sugars 31.55g	21%
Protein 6.88g	11%

Bishop Bread Recipe

Ingredients