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Biscochitos (Anise Seed Cookies) Recipe

Name: Biscochitos (Anise Seed Cookies)
Ingredients: 6 c. flour; 3 tbsp. baking pwdr; 1 teaspoon salt; 1/2 c. water; 1/4 c. sugar; 2 c. shortening; 1 c. sugar; 2 teaspoon anise seed; 2 egg yolks, slightly beaten; 1 tbsp. cinnamon

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.56 view details

6 c. flour
3 tbsp. baking pwdr
1 teaspoon salt
1/2 c. water
1/4 c. sugar
2 c. shortening
1 c. sugar
2 teaspoon anise seed
2 egg yolks, slightly beaten
1 tbsp. cinnamon

Directions

Cream shortening with 1 c. sugar and anise seed. Add in the egg yolks. Sift together the flour, baking pwdr and salt. Fold in the water. Combine the two mixtures and knead till well mixed. Roll out to a 1/3 inch thickness and cut into fancy shapes.
Combine the 1/4 c. sugar and cinnamon and dust the top of the cookies. Bake at 350 degrees for 8-10 min or possibly till lightly browned.

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Amount Per Serving	%DV
Serving Size 132g
Recipe makes 12 servings
Calories 613
Calories from Fat 308	50%
Total Fat 34.84g	44%
Saturated Fat 8.05g	32%
Trans Fat 11.42g
Cholesterol 0mg	0%
Sodium 1139mg	47%
Potassium 75mg	2%
Total Carbs 69.22g	18%
Dietary Fiber 2.1g	7%
Sugars 21.0g	14%
Protein 6.54g	10%

Biscochitos (Anise Seed Cookies) Recipe

Ingredients