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Servings: 4

Ingredients

Cost per serving $3.30 view details

Directions

  1. Mix cream cheese, crab, onion and horseradish together and mold into ball on serving plate.
  2. For Topping: Mix together: chili sauce, lemon juice, horseradish, Worcestershire and Tabasco. Put over crab mix. Refrigeratebefore serving. Serve with crackers.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 113g
Recipe makes 4 servings
Calories 236  
Calories from Fat 174 74%
Total Fat 19.74g 25%
Saturated Fat 10.99g 44%
Trans Fat 0.0g  
Cholesterol 80mg 27%
Sodium 567mg 24%
Potassium 195mg 6%
Total Carbs 3.79g 1%
Dietary Fiber 0.4g 1%
Sugars 2.76g 2%
Protein 11.3g 18%
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