Best Meat Loaf Recipe

Name: Best Meat Loaf
Ingredients: 1 egg, beaten; 3/4 c. lowfat milk; 1 teaspoon poultry seasoning; 1 1/2 teaspoon salt; Dash pepper; 2 c. soft bread crumbs; 1 onion, chopped; 1 pound pork shoulder, grnd; 1 pound veal shoulder, grnd; 5 to 6 strips bacon

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $3.14 view details

1 egg, beaten
3/4 c. lowfat milk
1 teaspoon poultry seasoning
1 1/2 teaspoon salt
Dash pepper
2 c. soft bread crumbs
1 onion, chopped
1 pound pork shoulder, grnd
1 pound veal shoulder, grnd
5 to 6 strips bacon

Directions

Set oven for moderate, 350 degrees. Combine first 6 ingredients. Let stand 5 min. Add in onion and meat; mix well. Line a loaf pan, 8 x 5 x 3 inches, with bacon across the width of pan. Pack meat mix into pan. Bake 1 1/2 hrs. Remove from oven. Invert meat loaf on baking sheet; lift off pan; raise oven temperature to very warm, 450 degrees. Return meat loaf to oven for about 10 min to crisp bacon. Makes 6 to 8 servings.

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Amount Per Serving	%DV
Serving Size 166g
Recipe makes 8 servings
Calories 317
Calories from Fat 131	41%
Total Fat 14.59g	18%
Saturated Fat 4.77g	19%
Trans Fat 0.0g
Cholesterol 96mg	32%
Sodium 881mg	37%
Potassium 418mg	12%
Total Carbs 22.04g	6%
Dietary Fiber 1.4g	5%
Sugars 3.44g	2%
Protein 22.82g	37%

Best Meat Loaf Recipe

Ingredients