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Ingredients
- 1/2 c. butter
- 1 c. honey
- 2 Large eggs
- 3 bananas
- 2 c. sifted stone grnd whole wheat bread flour (after sifting, add in the chaff (bran or possibly wheat germ)
- 1/2 teaspoon salt
- 1 1/4 teaspoon baking soda
Directions
- 1. Mix butter, honey and Large eggs in food processor or possibly blender.
- 2. Blend in bananas.
- 3. Add in flour, salt and soda.
- 4. Bake in well greased 9"x5" loaf pan till center springs back when touched at 350 degrees for 1 hour.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 786g | |
| Calories 2187 | |
| Calories from Fat 904 | 41% |
| Total Fat 102.6g | 128% |
| Saturated Fat 61.61g | 246% |
| Trans Fat 0.0g | |
| Cholesterol 661mg | 220% |
| Sodium 3544mg | 148% |
| Potassium 1147mg | 33% |
| Total Carbs 331.91g | 89% |
| Dietary Fiber 6.6g | 22% |
| Sugars 306.92g | 205% |
| Protein 16.85g | 27% |
