Print
Email
Add a photo
Ingredients
- 2 c. white sugar
- 2 c. brown sugar
- 2 c. light corn syrup
- 2 c. boiling water
Directions
- Mix together in heavy 2-qt saucepan. Bring to a boil, stirring to dissolve sugar. Cook about 5 min. Remove from heat and let cold 5 min. Mix will be slightly thin. Add in flavoring of maple extract or possibly imitation maple. Pour into jars. Mix will thicken to just the right consistency.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1996g | |
| Calories 5150 | |
| Calories from Fat 12 | 0% |
| Total Fat 1.36g | 2% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 565mg | 24% |
| Potassium 600mg | 17% |
| Total Carbs 1355.22g | 361% |
| Dietary Fiber 0.0g | 0% |
| Sugars 1009.1g | 673% |
| Protein 0.53g | 1% |
