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Ingredients
- 1 c. shortening
- 1 c. brown sugar
- 1 c. white sugar
- 2 Large eggs, beaten
- 2 c. rolled oats
- 2 c. flour
- 1 teaspoon soda
- 1/2 teaspoon vanilla
- 1/2 teaspoon almond extract
- 3/4 c. nuts, if you like
Directions
- Cream shortening and sugar; add in beaten Large eggs. Sift flour and soda; fold into first mix with rolled oats. Add in flavorings and nuts. Drop by tsp. onto greased cookie sheet and bake at 375 degrees about 10 min.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1249g | |
| Calories 5716 | |
| Calories from Fat 2453 | 43% |
| Total Fat 280.78g | 351% |
| Saturated Fat 60.0g | 240% |
| Trans Fat 68.51g | |
| Cholesterol 417mg | 139% |
| Sodium 902mg | 38% |
| Potassium 1908mg | 55% |
| Total Carbs 744.65g | 199% |
| Dietary Fiber 32.5g | 108% |
| Sugars 421.62g | 281% |
| Protein 77.79g | 124% |
