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Ingredients
- 2 c. sugar
- 2 c. flour
- 1 c. lowfat milk
- 2/3 c. cocoa
- 1/2 c. Crisco oil
- 1 c. warm, strong coffee
- 2 large eggs
- 1 teaspoon vanilla
- 2 teaspoon baking pwdr
- 1 teaspoon baking soda
- Dash of salt
Directions
- Put all ingredients in mixing bowl except coffee. Mix well. Add in coffee mix thoroughly. Batter will be very thin. Pour into well-greased well-floured pan (13x9). Bake at 350 degrees for 35 min. Cool and frost with favorite icing.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1166g | |
| Calories 3833 | |
| Calories from Fat 1084 | 28% |
| Total Fat 122.45g | 153% |
| Saturated Fat 28.81g | 115% |
| Trans Fat 34.26g | |
| Cholesterol 429mg | 143% |
| Sodium 4181mg | 174% |
| Potassium 780mg | 22% |
| Total Carbs 636.16g | 170% |
| Dietary Fiber 17.4g | 58% |
| Sugars 414.29g | 276% |
| Protein 57.12g | 91% |
