Besan Coconut Peda Recipe | Easy Diwali Sweet Recipes Recipe

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0 votes | 361 views
Servings: 8

Ingredients

  • Besan (Kadalai Maavu/Chickpea Flour) – 1/2 cup
  • Fresh grated coconut – 1/2 cup
  • Milk – 1/2 cup
  • Sugar – 2 cups
  • Ghee (clarified butter) – 1/4 cup
  • Kewra essence – 1 tsp
  • Almonds (for garnishing)

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Nutrition Facts

Amount Per Serving %DV
Serving Size 80g
Recipe makes 8 servings
Calories 291  
Calories from Fat 73 25%
Total Fat 8.15g 10%
Saturated Fat 5.07g 20%
Trans Fat 0.0g  
Cholesterol 18mg 6%
Sodium 10mg 0%
Potassium 81mg 2%
Total Carbs 54.41g 15%
Dietary Fiber 0.9g 3%
Sugars 51.55g 34%
Protein 1.9g 3%
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