Belle's Chocolate Chip Banana Bread :) Recipe

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2 votes | 470 views

All vegan, gluten free and kids rated it a 10!

Prep time:
Cook time:
Servings: 8 slices
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Ingredients

Cost per serving $0.37 view details
  • 1 cup of multipurpose blend gluten free flour (we like NOW brand)
  • If your multi purpose flour blend does not contain baking powder and arrow root you will require 1 1/2 tsp of each.
  • 1/2 cup of oat flour
  • 1/4 tsp baking soda
  • 1 tsp of cinnamon
  • 2 large banana
  • 2 tsp of almond milk (plain, vanilla or chocolate will do)
  • 1 tablespoon of vanilla
  • 1/3 cup of white sugar
  • 1/3 cup of brown sugar
  • 2 tablespoons of veg. oil
  • 1/2 cup of chocolate chips

Directions

  1. In a bowl blend together the two flours, baking soda (and if you need to add them your baking powder and arrow root go in now as well) cinnamon.
  2. In a blender puree together your bananas, vanilla, and almond milk
  3. Add your blender mix into your dry ingredients mixing well by hand.
  4. Now add your oil and stir in well.
  5. Add the chocolate chips.
  6. Bake in a greased loaf pan on 375 (oven temperatures and times may vary) for about 20 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 71g
Recipe makes 8 servings
Calories 244  
Calories from Fat 75 31%
Total Fat 8.36g 10%
Saturated Fat 2.68g 11%
Trans Fat 0.09g  
Cholesterol 3mg 1%
Sodium 54mg 2%
Potassium 193mg 6%
Total Carbs 39.37g 10%
Dietary Fiber 2.1g 7%
Sugars 26.16g 17%
Protein 3.34g 5%
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