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Beer Broiled Beef Recipe

Name: Beer Broiled Beef
Ingredients: 4 lb Beef, cubed; 1 pt Beer; 4 Tbsp. Butter; 3 x Onions, sliced; 1/2 c. Flour; 4 Tbsp. Salad oil; 1 tsp Salt; 1 tsp Pepper, grnd; 2 x Garlic cloves, minced

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $3.20 view details

4 lb Beef, cubed
1 pt Beer
4 Tbsp. Butter
3 x Onions, sliced
1/2 c. Flour
4 Tbsp. Salad oil
1 tsp Salt
1 tsp Pepper, grnd
2 x Garlic cloves, minced

Directions

Heat butter in large skillet and saute/fry' onions till tender. Dredge beef cubes in flour and brown them in a separate skillet with oil and butter.
Add in browned meat, salt, pepper and garlic to onions. Add in sufficient beer to cover. Cover tightly and simmer until meat is tender.

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Amount Per Serving	%DV
Serving Size 425g
Recipe makes 6 servings
Calories 864
Calories from Fat 560	65%
Total Fat 62.48g	78%
Saturated Fat 24.81g	99%
Trans Fat 0.0g
Cholesterol 196mg	65%
Sodium 602mg	25%
Potassium 929mg	27%
Total Carbs 15.9g	4%
Dietary Fiber 1.2g	4%
Sugars 2.14g	1%
Protein 51.87g	83%

Beer Broiled Beef Recipe

Ingredients