Print
Email
Servings: 6
Ingredients
- Beer Braised Bratwurst with Sauerkraut
- serves 4, prep 5 min, cook 30 min
- 1 onion, sliced
- 1 bottle of bock style beer
- 1 lb fresh bratwurst or Italian sausages
- 2 cups beef broth
- 2 tbsp butter
- 3 cups sauerkraut, drained on paper towels
- 1/4 cup frozen sweet peas (optional)
- salt and pepper
View Full Recipe at chaos in the kitchen
Toolbox
Add the recipe to which day?
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 257g | |
| Recipe makes 6 servings | |
| Calories 340 | |
| Calories from Fat 267 | 79% |
| Total Fat 29.75g | 37% |
| Saturated Fat 14.43g | 58% |
| Trans Fat 0.0g | |
| Cholesterol 73mg | 24% |
| Sodium 846mg | 35% |
| Potassium 381mg | 11% |
| Total Carbs 5.5g | 1% |
| Dietary Fiber 2.6g | 9% |
| Sugars 2.25g | 2% |
| Protein 13.27g | 21% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
