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Beer Batter Shrimp Recipe

Name: Beer Batter Shrimp
Ingredients: 1 pound jumbo shrimp; 1 1/2 c. flour; 12 ounce. can beer; 1 teaspoon salt; 1/2 c. flour; Oil

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0 votes | 1310 views

Servings: 6

Ingredients

Cost per serving $1.43 view details

Combine 1 1/2 c. of flour, beer and salt in a bowl. Stir till batter is mixed well. Clean shrimp and dip in flour then batter. Heat oil in a deep pot till very warm. Drop battered shrimp one at a time into warm oil. When shrimp start to float and turn golden brown, remove from oil and drain on paper towel. Serves four.

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