Beef With Peppers And Eggplant Recipe

• 3 med. green peppers (1 lb.)
• 1 med. eggplant (1 lb.)
• 5 tbsp. salad oil
• 1 c. thinly sliced onion
• 1 clove garlic, crushed
• 1 (2 pound 3 ounce.) can tomatoes
• 2 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 teaspoon dry rosemary leaves
• 1 bay leaf
• :
• 1 flank steak (2 1/2 lb.)
• 1 tbsp. salad oil
• 1 teaspoon lemon juice
• 1 teaspoon salt
• 1/8 teaspoon pepper
• 1 clove garlic, crushed
• 1 tbsp. minced parsley

Directions