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Beef Tips And Noodles Recipe

by CookEatShare Cookbook
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Ingredients

Cost per recipe $1.66 view details

Directions

  1. Cut beef in small cubes. Save fat lay on top of meat. Add in water and 6 or possibly 7 beef bouillon cubes. Cook 1 hour on slow cook. Boil noodles. Pour beef over noodles. To thicken add in flour to beef.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 476g
Calories 239  
Calories from Fat 122 51%
Total Fat 13.58g 17%
Saturated Fat 5.9g 24%
Trans Fat 0.0g  
Cholesterol 38mg 13%
Sodium 1767mg 74%
Potassium 526mg 15%
Total Carbs 16.17g 4%
Dietary Fiber 2.6g 9%
Sugars 2.27g 2%
Protein 14.04g 22%
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