Beef Terimayo~Japanese Style Hot Dog and Bake for the Quake Recipe

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1 vote | 1072 views
Servings: 2

Ingredients

  • 6 Beef Hot Dogs, cooked as per packaged instructions
  • 6 Hot Dog Buns, lightly toasted (if desired)
  • Teriyaki Sauce
  • 1 Large White Onion, halved and sliced
  • 1 Tbsp Olive Oil
  • A Pinch Of Sea Salt
  • Japanese Mayonnaise
  • Shredded Nori or Nori Strips

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Nutrition Facts

Amount Per Serving %DV
Serving Size 203g
Recipe makes 2 servings
Calories 447  
Calories from Fat 109 24%
Total Fat 12.4g 16%
Saturated Fat 2.37g 9%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 698mg 29%
Potassium 220mg 6%
Total Carbs 70.1g 19%
Dietary Fiber 3.9g 13%
Sugars 10.92g 7%
Protein 13.0g 21%
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