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Beef Stroganoff Recipe

Name: Beef Stroganoff
Ingredients: 3 minute steaks, cut in strips; 2 teaspoon fat; 1 onion, sliced; 1 clove garlic, crushed; 12 can cream of mushroom soup; 1 c. lowfat sour cream; 1 (3 ounce.) can mushrooms; 2 teaspoon ketchup; 2 teaspoon Worcestershire sauce

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $2.07 view details

3 minute steaks, cut in strips
2 teaspoon fat
1 onion, sliced
1 clove garlic, crushed
12 can cream of mushroom soup
1 c. lowfat sour cream
1 (3 ounce.) can mushrooms
2 teaspoon ketchup
2 teaspoon Worcestershire sauce

Directions

Brown strips in warm fat. Add in onion and garlic; cook for 5 min. Combine soup, lowfat sour cream, mushrooms, ketchup, Worcestershire sauce; add in meat; heat through and serve. Serve over rice.

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Amount Per Serving	%DV
Serving Size 344g
Recipe makes 12 servings
Calories 309
Calories from Fat 197	64%
Total Fat 22.39g	28%
Saturated Fat 6.61g	26%
Trans Fat 0.0g
Cholesterol 11mg	4%
Sodium 2035mg	85%
Potassium 253mg	7%
Total Carbs 22.71g	6%
Dietary Fiber 0.4g	1%
Sugars 5.95g	4%
Protein 5.6g	9%

Beef Stroganoff Recipe

Ingredients