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Home » Recipes » Beef Noodle Main Dish Soup

Beef Noodle Main Dish Soup Recipe

Name: Beef Noodle Main Dish Soup
Ingredients: 1 med. onion, sliced; 2 tbsp. dry parsley flakes; 1/2 teaspoon salt; Dash garlic pwdr; Dash pepper; 2 tbsp. butter; 2 c. cubed cooked beef; 1 can Campbell's beef broth; 1 can Campbell's Old Fashioned Vegetable soup; 2 soup cans water; 1 can (16 ounce.) tomatoes, cut up; 1 c. uncooked wide noodles; 1 sm. green pepper, diced

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $1.77 view details

1 med. onion, sliced
2 tbsp. dry parsley flakes
1/2 teaspoon salt
Dash garlic pwdr
Dash pepper
2 tbsp. butter
2 c. cubed cooked beef
1 can Campbell's beef broth
1 can Campbell's Old Fashioned Vegetable soup
2 soup cans water
1 can (16 ounce.) tomatoes, cut up
1 c. uncooked wide noodles
1 sm. green pepper, diced

Directions

In large saucepan, cook onion with seasonings in butter till tender. Add in remaining ingredients. Bring to boil; reduce heat. Cook 10 min or possibly till noodles are done. Stir occasionally. Makes about 9 c..

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Amount Per Serving	%DV
Serving Size 244g
Recipe makes 8 servings
Calories 323
Calories from Fat 134	41%
Total Fat 14.99g	19%
Saturated Fat 6.24g	25%
Trans Fat 0.0g
Cholesterol 44mg	15%
Sodium 1022mg	43%
Potassium 304mg	9%
Total Carbs 32.82g	9%
Dietary Fiber 2.2g	7%
Sugars 1.88g	1%
Protein 12.49g	20%

Beef Noodle Main Dish Soup Recipe

Ingredients