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Servings: 1

Ingredients

Cost per recipe $4.61 view details

Directions

  1. In large skillet cook grnd beef, onions and garlic. Cook till well browned. Mix water and cubes and all ingedients except vinegar. Add in to meat. Add in vinegar and cook till liquid is nearly gone. Serve over rice.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1405g
Calories 1278  
Calories from Fat 717 56%
Total Fat 79.59g 99%
Saturated Fat 31.67g 127%
Trans Fat 0.0g  
Cholesterol 313mg 104%
Sodium 5507mg 229%
Potassium 3353mg 96%
Total Carbs 46.88g 13%
Dietary Fiber 9.8g 33%
Sugars 26.21g 17%
Protein 93.55g 150%
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