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Beef Cubes In Mushroom Sauce Recipe

Name: Beef Cubes In Mushroom Sauce
Ingredients: 1 pound cubed round steak; 1/2 c. minced onion; 1 clove garlic, chopped; 1 (4 c.) can beef gravy; 1 (3 ounce.) can mushrooms; 1/4 teaspoon basil leaves; 1/4 c. claret wine (optional)

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $4.28 view details

1 pound cubed round steak
1/2 c. minced onion
1 clove garlic, chopped
1 (4 c.) can beef gravy
1 (3 ounce.) can mushrooms
1/4 teaspoon basil leaves
1/4 c. claret wine (optional)

Directions

Heat 3 tsp. oil in electric skillet. Dredge meat in seasoned flour; brown. Push meat to side of pan. Add in onion and garlic; cook 3 min. Add in gravy, mushrooms and basil. Cover and simmer 45 min or possibly till tender. Add in claret. Serve on warm rice.

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Amount Per Serving	%DV
Serving Size 359g
Recipe makes 2 servings
Calories 434
Calories from Fat 164	38%
Total Fat 18.22g	23%
Saturated Fat 7.11g	28%
Trans Fat 0.0g
Cholesterol 91mg	30%
Sodium 418mg	17%
Potassium 935mg	27%
Total Carbs 8.04g	2%
Dietary Fiber 2.2g	7%
Sugars 2.83g	2%
Protein 51.77g	83%

Beef Cubes In Mushroom Sauce Recipe

Ingredients