Beef/Chicken/Shrimp Fajitas Recipe

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Ingredients

  • 1 (10 ounce) bag coleslaw mix
  • 1/4 cup sliced radishes
  • 2 tablespoon green onions-diced
  • 1/2 cup sour cream or mayonnaise depending on your preference, I've done both
  • 1/2 lime-freshly squeezed
  • 2 tablespoons honey
  • 1/2 teaspoon salt
  • 1/2 cup onion-sliced
  • 1 rotisserie chicken-diced
  • 1/4 cup chicken fajita seasoning
  • 1/4 cup water
  • 8 flour or corn tortillas-warmed

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 528g
Calories 1459  
Calories from Fat 1052 72%
Total Fat 117.4g 147%
Saturated Fat 27.14g 109%
Trans Fat 0.0g  
Cholesterol 134mg 45%
Sodium 3282mg 137%
Potassium 271mg 8%
Total Carbs 106.28g 28%
Dietary Fiber 0.8g 3%
Sugars 96.01g 64%
Protein 5.24g 8%
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