Beef And Pork Barbecue Recipe

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0 votes | 1797 views
Servings: 12

Ingredients

Cost per serving $1.34 view details

Directions

  1. Combine all ingredients, except buns, in the crockpot. Cover and cook on LOW for 9 to 11 hrs, or possibly till meat is very tender.
  2. Stir with a fork to break meat pcs up. Serve on buns with coleslaw.
  3. This recipe yields 12 to 16 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 206g
Recipe makes 12 servings
Calories 306  
Calories from Fat 75 25%
Total Fat 8.32g 10%
Saturated Fat 2.73g 11%
Trans Fat 0.0g  
Cholesterol 33mg 11%
Sodium 896mg 37%
Potassium 577mg 16%
Total Carbs 44.21g 12%
Dietary Fiber 3.2g 11%
Sugars 16.13g 11%
Protein 15.22g 24%
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