Beef And Pasta Casserole Recipe

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1 vote | 1650 views
Servings: 4

Ingredients

Cost per serving $1.68 view details

Directions

  1. In skillet brown the minced beef and onion. Drain; place in crockpot. Stir in salt, garlic pwdr, Worcestershire sauce and flour. Add in water, bouillon and wine; mix well. Cover and cook on LOW for 2-3 hrs. Cook macaroni per package directions. Add in cooked pasta, mushrooms and lowfat sour cream to crockpot; stir to mix. Cover and cook on HIGH for 10-15 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 366g
Recipe makes 4 servings
Calories 582  
Calories from Fat 281 48%
Total Fat 31.55g 39%
Saturated Fat 14.5g 58%
Trans Fat 0.0g  
Cholesterol 108mg 36%
Sodium 861mg 36%
Potassium 566mg 16%
Total Carbs 43.96g 12%
Dietary Fiber 2.8g 9%
Sugars 5.09g 3%
Protein 28.19g 45%
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