Beef And Noodles With Sour Cream And Paprika Recipe

Name: Beef And Noodles With Sour Cream And Paprika
Ingredients: 2 Tbsp. Butter; 1 lb Grnd beef; 1 Tbsp. Onion, chopped; 1 x Clove garlic, chopped; 1/2 lb Mushrooms, sliced; 1/4 c. Dry red wine Juice of 1 lemon; 2 x Beef bouillon cubes; 1 c. Water; 2 c. Uncooked wide noodles Salt and pepper to taste; 1 c. Dairy lowfat sour cream Paprika Minced parsley

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $1.08 view details

2 Tbsp. Butter
1 lb Grnd beef
1 Tbsp. Onion, chopped
1 x Clove garlic, chopped
1/2 lb Mushrooms, sliced
1/4 c. Dry red wine Juice of 1 lemon
2 x Beef bouillon cubes
1 c. Water
2 c. Uncooked wide noodles Salt and pepper to taste
1 c. Dairy lowfat sour cream Paprika Minced parsley

Directions

Beef and Noodles with Lowfat sour cream and Paprika
Heat butter; add in beef, onion, garlic, and mushrooms. Saute/fry' till meat loses red color and onion tender, stirring with fork to break up the meat.
Add in wine, lemon juice, bouillon cubes and water. Simmer uncovered for 10 min. Add in noodles, cover and simmer for 15 min or possibly til noodles are tender, adding more water if necessary. Season with salt and pepper. Stir in lowfat sour cream and heat gently. Sprinkle

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Amount Per Serving	%DV
Serving Size 238g
Recipe makes 6 servings
Calories 221
Calories from Fat 153	69%
Total Fat 17.05g	21%
Saturated Fat 7.68g	31%
Trans Fat 0.0g
Cholesterol 62mg	21%
Sodium 335mg	14%
Potassium 351mg	10%
Total Carbs 1.52g	0%
Dietary Fiber 0.4g	1%
Sugars 0.68g	0%
Protein 15.26g	24%

Beef And Noodles With Sour Cream And Paprika Recipe

Ingredients