This is a print preview of "Beef And Cheese Pie" recipe.

Beef And Cheese Pie Recipe
by Global Cookbook

Beef And Cheese Pie
Rating: 0/5
Avg. 0/5 0 votes
 
  Servings: 8

Ingredients

  • 1 1/4 lb Grnd beef
  • 1/3 Tbsp. Cinnamon
  • 1/4 x Minced green bell pepper
  • 1 can 8 ounce. tomato sauce and mushr
  • 1 can 8 ounce. cut green beans
  • 1/4 tsp Garlic salt
  • 1 can 8 ounce. crescent rolls
  • 1 x Egg,slightly beaten
  • 2 c. Shredded Cheddar cheese

Directions

  1. Preheat oven to 375 degrees.Fry grnd beef,onion and green bell pepper in a large frying pan.Drain fat.Stir in tomato sauce, beans,and seasoning.Simmer while preparing crust.Separate crescent rolls into 8 triangles.Place in an ungreased 9" pie pan.Press bottom and sides to create a crust.Combine egg and 1 c. cheese. Spread over crust,proportionately.Spoon warm meat mix into crust. Sprinkle with remaining cheese.Bake for 20 to 25 min.Serves 6.