Beans With Vinaigrette Recipe

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0 votes | 975 views
Servings: 4

Ingredients

Cost per serving $0.85 view details

Directions

  1. Steam green beans till crisp-tender. Mix remaining ingredients in jar with tight-fitting lid; shake well. Drain beans; pour dressing over beans and toss well.
  2. NOTES : Carrot strips or possibly red bell pepper strips steamed with the beans make a colorful addition.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 133g
Recipe makes 4 servings
Calories 241  
Calories from Fat 97 40%
Total Fat 11.02g 14%
Saturated Fat 1.49g 6%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 305mg 13%
Potassium 427mg 12%
Total Carbs 28.03g 7%
Dietary Fiber 10.7g 36%
Sugars 0.57g 0%
Protein 8.07g 13%
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