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Bean Dip Recipe

Name: Bean Dip
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: Mexican
Ingredients: 1 - 8 oz. cream cheese; 1 cup sour cream; 3 TBSP dried minced onions; 1/2 of a 1 oz. package taco seasoning; 1 cup canned jalapeno bean dip; 3+ drops of hot sauce; 6 oz shredded mozzarella cheese; 6 oz. shredded cheddar cheese

by David St. John

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Prep time: 15 minutes

Cook time: 25 minutes

Servings: 12

Mexican

Ingredients

Cost per serving $0.42 view details

1 - 8 oz. cream cheese
1 cup sour cream
3 TBSP dried minced onions
1/2 of a 1 oz. package taco seasoning
1 cup canned jalapeno bean dip
3+ drops of hot sauce
6 oz shredded mozzarella cheese
6 oz. shredded cheddar cheese

Directions

Preheat oven to 400F
In a medium bowl mix first 6 ingredients.
Pour mixture into a glass pie dish.
Spread cheeses on top.
Bake at 400F for 25 minutes or until browned and bubbly
Serve with Nacho Cheese Doritos.
Note: Lately I haven't been able to find Jalapeno bean dip made by Frito Lay. I used spicy taco seasoning and extra hot sauce with regular Frito Lay canned bean dip.

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Amount Per Serving	%DV
Serving Size 61g
Recipe makes 12 servings
Calories 176
Calories from Fat 132	75%
Total Fat 14.96g	19%
Saturated Fat 8.79g	35%
Trans Fat 0.0g
Cholesterol 44mg	15%
Sodium 308mg	13%
Potassium 72mg	2%
Total Carbs 2.58g	1%
Dietary Fiber 0.3g	1%
Sugars 1.49g	1%
Protein 8.26g	13%

Bean Dip Recipe

Ingredients