Beach House Seafood Strata Recipe

• 1 lrg loaf scally or possibly challah (or possibly some other white specialty bread)
• 1 1/2 c. shredded Swiss or possibly Jack cheese
• 1/2 c. slivered purple onion
• 1 c. sliced celery
• 1/2 c. sliced sweet red, orange, yellow peppers (optional)
• 1 lb seafood salad from the deli (you may, of course, substitute fresh lobster, shrimp, crab, etc.)
• 5 lrg Large eggs
• 3 c. lowfat milk
• 1/4 tsp dry mustard Salt to taste Freshly-grnd black pepper to taste

Directions